THE GREAT BRITISH MOLLUSK DISPUTE: TO EAT OR NOT TO EAT?

The Great British Mollusk Dispute: To Eat or Not to Eat?

For numerous centuries, mollusks have been consistently utilized in British cooking, starting from prehistoric times when shellfish were gathered along the coast. Throughout history, mollusks have stayed a valued part in classic British recipes such as soups and stews.Today, British chefs are putting their own twist on mollusk dishes, matching them

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